Our cocktail menu changes with the seasons. Here’s a taster of what we’ve been serving over the last few months:
McGinty Goose
Fresh gooseberries, honey, lime, rosemary tequila, flor de cana white rum
Hot Goose
Ginger vodka, kraken spiced rum, chilli syrup, lime
Elderflower Days
Elderflower liqueur, duskins apple juice, lemon, hopped grapefruit bitters, chapel down brut
Exotic Russian
Black cow milk vodka, coffee and cardamom liqueur, agave syrup, milk
Summer Cup
Sipsmith summer cup, fever tree lemonade, mint, fruit
Pink Fizz
Rhubarb and rose syrup, hendricks gin, lime, mint and soda
